sticky garlic tofu

Ingredients

• tofu
• oil
• 3 tbsp cornstarch
• minced garlic
• 1/4 cup soy sauce
• 1 tbsp cane sugar
• sesame oil
• 1 tbsp corn starch
• 1/4 cup water
• veggies

Recipe

1. break the tofu into bite-size pieces, mix with oil and 3 tbsp cornstarch
2. air fry tofu for 15-20 minutes at 375°F (flip halfway)
3. in a pan saute minced garlic, 1/4 cup soy sauce, 1 tbsp cane sugar, sesame oil, 1 tbsp corn starch, and 1/4 cup water and mix until it starts to thicken
4. add tofu and veggies to pan