Peanut Noodles

Ingredients

• 3 cloves minced garlic
• 1 tsp chopped ginger
• red onion or scallions
• salt
• pepper
• chili flakes
• 0.5 tbsp sesame oil
• 40g noodles
• 3 tbsp soy sauce
• 4 tbsp pb2
• 2 tbsp rice vinegar
• 2 tsp fried chili in oil
• 1 tbsp honey
• noodle water
• air fried tofu
• edamame
• sesame seeds

Recipe

1. Cook on low heat until garlic browns: 3 cloves minced garlic, 1 tsp chopped ginger, red onion or scallions, salt, pepper, chili flakes, 0.5 tbsp sesame oil
2. Boil 40g noodles as directed
3. Once garlic browns slightly, add: 3 tbsp soy sauce, 4 tbsp pb2, 2 tbsp rice vinegar, 2 tsp fried chili in oil, 1 tbsp honey, noodle water
4. Add noodles and stir
5. Add air fried tofu, edamame, and top with sesame seeds